Place beef Bottom Round Roast in 4-1/2 to 5-1/2 quart slow cooker. Combine whiskey, 1/4 cup vinegar, tomato paste, 2 tablespoons brown sugar, molasses, salt and pepper; pour over roast. Cover and cook ...
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12 Tips For Making The Best Classic Slow Cooker Pot Roast
We asked two professional chefs to reveal the expert prep and cooking techniques that will take your classic slow-cooked pot ...
When it comes to dinner during the holidays, I'm always looking for delicious dishes that will feed a crowd. But the last thing I want to do is slave over a hot stove for hours. That's why our test ...
Coborn's registered dietitian Amy Petersen shared this recipe for After-Work Beef Pot Roast with WCCO Mid-Morning viewers. Press dressing mix evenly onto all surfaces of beef Bottom Round Rump Roast.
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