We’re living in a golden age of small kitchen appliances (see: slow cookers, Instant Pots, and air fryers). We’re also in a not-so-golden age of abundant counter space. So what’s a home cook to do?

Help me decide which to buy. I used a slow cooker for years, so it’s a known quantity. At the same time, it usually required additional cookware (browning meat, sauces, etc.). And cleaning that heavy ...

We asked two professional chefs to reveal the expert prep and cooking techniques that will take your classic slow-cooked pot ...

Just had roast beef and vegetables, pressure cooked. Honestly, it's OK. Maybe roast beef was a little too ambitious for a first attempt. Partly at fault is the cut of meat. It ended up having a pretty ...