#rhubarbrecipe #upsidedowncake #bakingtutorial *Rhubarb Orange and Banana Upside Down Cake Recipe* *Timings:* • Prep Time: 15 mins. • Cook Time: 45 mins. • Total Time: 60 mins. *Servings:* • Serves: 8 people. *Ingredients:* • 3 cups (450g/16oz) rhubarb. • ¼ cup (50g/1¾oz) sugar. • Juice and zest from 1 orange. • 2 bananas, sliced. • ⅔ cup (150g/5¼oz) of butter. • ¾ cup ( 150g/5¼oz) sugar. • ⅔ cups (85g/3oz) self-raising flour. • 1½ teaspoon of baking powder. • 1 cup (125g/4½oz) wholemeal flour.
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#rhubarbrecipe #upsidedowncake #bakingtutorial *Rhubarb Orange and Banana Upside Down Cake Recipe* *Timings:* • Prep Time: 15 mins. • Cook Time: 45 mins. • Total Time: 60 mins. *Servings:* • Serves: 8 people. *Ingredients:* • 3 cups (450g/16oz) rhubarb. • ¼ cup (50g/1¾oz) sugar. • Juice and zest from 1 orange. • 2 bananas, sliced. • ⅔ cup (150g/5¼oz) of butter. • ¾ cup ( 150g/5¼oz) sugar. • ⅔ cups (85g/3oz) self-raising flour. • 1½ teaspoon of baking powder. • 1 cup (125g/4½oz) wholemeal flour.
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