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Empadão de frango com requeijão, derrete na boca 🤤 RECHEIO -500g de frango desfiado. -Tempeiro a gosto. -2 colher de molho de tomate. -1 pote de requeijão. MASSA: -1 ovo. -250g de manteiga com sal. -1 pitada de sal. -Farinha até dar o ponto (cerca de 400g) MODO DE PREPARO: misture os ingredientes da massa, até que fique homogênea e desgrudando das mãos. Abra e passe metade da massa para a travessa, recheie e tampe com a outra metade da massa. Pincele uma gema ( eu esqueci). Asse no forno a 200•
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Empadão de frango com requeijão, derrete na boca 🤤 RECHEIO -500g d…
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