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0:24
This lemon pepper tofu is from my cookbook but I’m sharing the recipe below! It’s really easy to make and every bite is packed with sweet and zesty flavor. Make this for someone who doesn’t like tofu, it will change their mind! Lemon Pepper Tofu 1 (14-ounce) block extra firm tofu 2 tablespoons canola oil, divided 1 ½ tablespoons lemon pepper seasoning 2 teaspoons cornstarch 2 tablespoons lemon juice (about 1 small lemon) 1 tablespoon honey or maple syrup 1 teaspoon lemon zest (about 1 small lemo
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8 months ago
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Cozy Peach Kitchen - Cassidy Reeser, RDN
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